RESCASET Since 1975

2001 marked a major turning point with the integration of RESCASET into the GUILLIN Group. This strategic alliance has enabled us to consolidate our strengths and broaden our product range, while reinforcing our ability to offer high-performance, diversified solutions. Sharing a common vision of quality, safety and innovation, this partnership has created essential synergies in the service of our customers, more than 1,600 in France.

The first central kitchens in the 80s

Central kitchens have developed mainly to meet the growing need to prepare and distribute meals in large quantities, while guaranteeing quality, hygiene and economic efficiency. They are particularly present in collective catering sectors such as schools, hospitals, companies and nursing homes.

At RESCASET, we design and manufacture over 500 quality machines a year to meet the most demanding requirements in the industry.

Thanks to the integration of the latest technologies, our equipment stands out for its precision and reliability, guaranteeing optimum performance on a daily basis.

Built to last, our machines feature high-quality materials and a robust design, specially developed to withstand the demanding environments of professional kitchens. Whether it's thermal conditions, humidity or intensive use, our equipment ensures exceptional durability while maintaining constant efficiency.

" With RESCASET, you invest in machines designed to simplify your operations, guarantee efficient work and support the success of your teams, day after day

Pascal MEUNIER-BEILLARD (Marketing Manager)

Guarantee the protection, safety and hygiene of meals at every stage of the process:

  • From manufacturing to delivery
  • From rethermalization to service

Every day, we support our customers in the success of their operations while meeting the most stringent industry requirements.